Menu

For the exhibition

TIMEMACHINE / ZEITMASCHINE

we have menu nights on following days:

Tuesday, March 21 at 8 pm
Friday, March 24 at 8 pm
Thursday, March 30 at 8 pm

Paradise

mangold, spinach, arugula
wasabi, horseradish, lime
parsley, tarragon, walnut
beetroot, honey
broccoli, almond
rice
carrot, lemon, saffron
grapes, olive oil, sea-salt
home made bread

Archaic fire

roasted meat on a spit
roasted kidneys on a spit
roasted liver on a spit
(vegetarian: roasted paprika and eggplant on a spit)

mashed potatoes
veal sweetbreads
(vegetarian: mushrooms)

Trippa alla Fiorentina
(vegetarian: Tagliatelle with red wine and tomato)

time loop

Zabaione mousse with Amaretti
chokolate, sweet chestnuts
orange, rose water

 

per person 35,00 EUR

wine accompaniment, water, coffee
per person 25,00 EUR

vegetarians, vegans or allergy sufferers get an alternative. Please inform us.

Reservation: +49 30 28 09 56 40 oder per e-mail

All prices include tax
sorry no credit card payment possible