Menu

For the exhibition KNOCHENKOHLE

We serve the menu SCHWARZ

Wednesday, April 3. at 8 pm
Friday, April 5. at 8 pm
Thursday, May 2. at 8 pm
Tuesday, May 7. at 8 pm
Wednesday, May 8. at 8 pm

Black Tempura with vegetables and leaves, pesto and vinaigrette

Fish with polenta, herbs, fennel and fermented walnut

Lamb: sausage, essence and fat
with beetroot and Port

Lakritz, coffee, chocolate and prunes

per person 45,00 EUR

Wine accompaniment, water, coffee
Per person 25,00 EUR

Vegetarians, vegans or allergy sufferers get an alternative. Please inform us.

Reservation: +49 30 28 09 56 40 oder per e-mail

All prices include tax
Sorry, no credit card payment possible

Knochenkohle Ulrike Mohr zagreus galerie koch kunst catering